Premium Turkish Baklava, exported worldwide with uncompromising quality.
Gluten-Friendly Baklava (Special Phyllo)
A careful formulation for markets demanding gluten-friendly options.
Gluten-friendly • Premium pistachio
Product Details
Designed for buyers seeking a gluten-friendly baklava option, using a special phyllo formulation while preserving the classic pistachio-forward profile. Suitable for premium retail and hospitality accounts that want a “better-fit” alternative on the shelf.
Important labeling note: “Gluten-friendly” does not mean “gluten-free.” This product may contain gluten
and is not suitable for customers with celiac disease unless certified and tested for your market requirements.
Ingredients
- special phyllo
- pistachio
- butter
Packaging & Shelf Life
- Export-ready protective trays and barrier films (optional premium tins).
- Lot coding, production date, and labeling support available.
- Shelf life varies by format and route (air/sea); route-based testing recommended.
- Allergen and claim wording can be aligned to destination-market regulations upon request.
Gluten-friendly positioning
Retail-ready
Private label
Export Specs
- Net weight: 900 g
- Quality focus: premium ingredients, consistent batch control
- Use cases: wholesale, retail, hospitality
- Customization: private label, custom assortments, packaging
Pistachio-forward
Export compliant
Shelf-life optimized
Best Fit For
- Retail: “better-for” shelf segments and premium gift counters
- Hospitality: buffet/service with clear claim wording on menus
- Importers: portfolios needing a gluten-friendly option (non-certified)
Email: info@turkishbaklavacompany.com • Phone/WhatsApp: +90 507 856 26 11